The fruit containing the beans are then placed into woven bags and left to ferment overnight. A lighter roast preserves the delicate flavors of coffee beans. Unfortunately, it is also not the most ethically produced coffee and since we are discussing Sumatra coffee we thought it would be worth discussing. Sumatra coffee beans are considered to be some of the best in the world. Aceh Coffee The most northern tip of Sumatra produces Aceh, an Arabica coffee bean. While the earthiness is there, it is not as pronounced as other Sumatras. The dark roast accentuates flavors of chocolate and nuts in the beans, though we found the flavor to be less full overall, and not exceptionally bold or complex. The Sunda Islands are a group of islands located in the Malay archipelago, which is part of the green coffee belt. Sumatra Coffee Beans Some of the world's best tasting premium gourmet coffees are Mandheling, Ankola, and Lintong grown in Sumatra. We suggest using a gooseneck kettle for more precision. Sumatra coffee is processed using a wet hulling method. Contrary to popular belief, Mandheling is not actually a specifically located coffee growing region. If you are looking for a quality USDA certified organic Sumatra, Camano Island Coffee’s Sumatra Dark roast tops our list of organic Sumatras. As an Amazon Associate we earn from qualifying purchases. Klatch Coffee only buys coffee beans that have been graded and hand sorted before arriving at their facility. It’s very low in acidity and comes in a convenient medium grind. Typica coffee plants, the precursors to modern Sumatra coffee beans, were brought to Indonesia by the Dutch East India Company in the 17th century. Sumatra is also great for cold brew. Sumatra, one of Indonesia’s main coffee-producing regions, is known for its uniquely earthy, bold flavors and low acidity. Best Sumatra Coffee. Sumatra coffee has two varieties: regular and aged. Another coffee growing region in Sumatra is Lintong. Finely ground coffee is placed into the espresso machine’s portafilter and tamped down. Sumatra, along with other well known islands like Java, Sulawesi, and Borneo are members of the Greater Sunda region. As a bonus, it is certified Kosher and even available in K-cups. This medium roast, organic, Fair Trade and Rainforest Alliance certified coffees is one of our favorites. Most Aceh coffee originates from a … Starbucks’ Sumatra whole bean coffee (dark roast) was a pretty good coffee… The beans are dried overnight and then shipped to a warehouse. Sumatra coffee advocates find the flavor profile of the beans to be unique, earthy, spicy, and exciting. Starbucks is a huge purchaser of Sumatran coffee and frequently uses it in their blends. Kopi Luwak is more a method of processing the beans than a type of coffee itself. BEST SUITED FOR: These coffee beans are tasty, affordable, and work great with a lot of coffee makers. It can be a little tricky pulling the perfect espresso shot with wet processed beans so be prepared for a little trial and error. Starbucks is a huge purchaser of Sumatran coffee and frequently uses it in their blends. 1. Indonesia, the country where Sumatra is produced, is the world’s fourth largest coffee producer. This premium fresh roasted coffee is bagged and shipped within 48 hours of roasting to ensure you get the freshest tasting cup every time. Our favorite pre-ground coffee was the Organic Fair Trade Sumatra from AmazonFresh, sold in a well-priced pack of three 12-ounce bags. Now that you’ve taken a look at our five favorite Sumatran coffee brands, you may be wondering what you can expect and what you should look for. Christmas Blend Ground Coffee. The aging process of Sumatra coffee is what gives it the unique spicy note that makes it famous. Once arriving in the warehouse, the parchment is removed and the beans are allowed to continue the drying process. As soon as you grind them, beans begin to lose flavor through contact with oxygen. The majority of the coffee produced in Sumatra comes from three main regions: Lintong, Mandheling, and Aceh. Copyright 2020 Coffee-Channel.All Rights Reserved. Every bean they process is scrutinized by their on-staff Q grader to ensure that only the best beans are roasted. Unlike your a-typical Sumatran roast, you won’t find a broad taste of earthiness in these green … It can be found in many popular coffee blends these days, including Starbucks, Kirkland, and many other premium or international brands.It ranks among the best coffee beans you can buy!. Indonesia is one of the world’s top coffee producers, so chances are good that you’ve heard of its distinctive coffee. 4. The famous Sumatra Mandheling coffee is named after the Mandailing natives that cultivate the top specialty coffee. Equator Coffee’s Sumatra Queen Ketiara … Sumatra Lintong Coffee. Sumatra Mandheling Coffee. Sumatra Mandheling beans are one of two famous beans from the Sumatra island in Indonesia, the other being Lintong.Unlike most other beans that are named after the region they are grown in, Mandheling is named after the indigenous Mandailing people who originally farmed and processed the beans … Interestingly enough, the one thing that divides the coffee community on Sumatra coffee is how the beans are processed. Being … Over 90% of coffee beans grown on Sumatra are produced by small coffee farmers. The wet hulling process itself  destroys these delicate flavors so Sumatra is not well suited to a lighter roast and will end up tasting bland. While Sumatra might be the coffee capital of Indonesia, Bali also produces excellent organic coffee beans. This low acidity level is why companies like Starbucks use it frequently in their coffee blends. Sumatra coffee is typically harvested from the Sunda Islands, specifically the island of Sumatra. Obviously, there are a number of factors that affect how your coffee ultimately tastes. Our detailed reviews compare flavor, price, roast quality, and freshness so you can be sure you’ll receive delicious Sumatran beans. Sumatran coffee beans tend to have a lower brightness and … Camano Island Organic Sumatra Dark Roast Coffee. This complicated process keeps the beans moist for much longer, creating the unique and complex flavor of Sumatra coffee. It is coffee that has been eaten by the pal civet and then pooped out. Rather, it has a medium to heavy body typical of a dark roast, yet is still quite smooth. Sumatran coffee is especially sought-after for its low level of acidity. The coffee will then drip into the lower carafe. The pour over brewing method is very similar to the drip brewing method. Sumatra Coffee: A Buyer’s Guide Best Sumatran Coffee Regions. Mandheling coffee beans are one of the most exported varieties in Sumatra and are well known for their smooth, syrupy yet heavy body,along with an herbal aroma and sweet chocolatey  flavor notes. Volcanica roasts and ships the coffee after your order has been placed to ensure you the freshest brewing experience possible. Our second favorite, the … This dark roast coffee has a rich flavor with a full body and distinctively vibrant low-key acidity. At first glance, you might think that the vibrant acidity and sweet caramel and... Out of the Grey Coffee, Sumatra Wahana Estate. The high altitude and rich soil in the Lintong region is perfect for growing coffee. Do you dislike grinding your coffee beans? The bottom line? WIth each sip you will detect hints of sweet herbs, fresh green peppers, and even lavender. The famous Sumatra Mandheling coffee is named after the Mandailing natives that cultivate the coffee. Kopi Luwak, also known as Civet coffee has become famous in the world of coffee aficionados. The lower level of acidity balances out the fruity and floral notes of more acidic coffees. Since Starbucks is one of the biggest buyers of Sumatra coffee in the world, naturally it would make our list. As a matter of fact, Mandheling coffee is so well known that it has basically become a brand in itself. Christmas Blend Espresso Roast. Sumatra coffee that is referred to as Mandheling is usually grown in Western Sumatra near Lake Toba. Containing notes of raisin, plum, cocoa, and cedar this coffee does not disappoint. Sumatra does however, have a lower acidity level than most coffees. Drip coffee is one of the most common and easy to use brewing methods. The Sumatra Dark Roast from Cooper’s Cask is our second favorite option. Ages ago, I received this email from Christine in the UAE asking about the coffee of Sumatra. Secondly, even if what you purchase is really Kopi Luwak, the animals used to produce the coffee are typically treated very badly. There are three main types of beans that Sumatra is famous for growing. All of Café Don Pablo’s coffees are artisan roasted in small batches to ensure freshness, quality, and consistency. Sumatra coffee refers to coffee grown on Sumatra, one of the Sunda Islands of Indonesia. 1. Subsequently, these beans are (roasted in Hollywood), Florida by “Koffee Kult’s artisan” coffee … After the beans have steeped, slowly press the coffee grounds to the bottom and enjoy your brew. If you are a long time Sumatra lover looking for more variety or someone who has never tried this revered coffee bean and looking for a place to start, we have given you our top picks for your Sumatra journey. These coffees are distinguished by their full body, more earthy … This Sumatran coffee grows in the volcanic soil in an elevation between 2500 and … Volcanica’s Sumatra Mandheling pays tribute to this earthy authenticity with a complex and delicious flavor. 1. Whether you are a Sumatra lover, skeptic, or still on the fence, the one thing we can all agree on is our love for premium coffee beans. First of all, there is a strong chance that the product you are ordering is fake, or at least highly diluted with beans produced by a less time consuming method. Christmas Blend Espresso Roast. The combination of environmental conditions along with the wet hulling drying process, gives Sumatra coffee a lower acidity level which is responsible for its spicy and earth, sometimes even mossy flavor. This shade grown coffee is also Fair Trade Certified. Decaf Sumatra. Lintong is grown in a central northern area of Sumatra called Lintongnihuta. Looking to break up the monopoly that Arab merchants held on the coffee trade at the time, this company found Indonesia’s micro climates perfect for coffee cultivation. Yes, you read that correctly. Wet hulling is a processing method that accelerates the drying process. Although ground coffee is convenient, most of the coffees on our list are whole bean. 3. Though Indonesia consists of 17,508 islands, Sumatra is one of the most well known when it comes to coffee production. One of the reasons this coffee has such a low price point is because it is only sold in bulk. Start with one cup of whole coffee beans. Most of Sumatra’s coffee is processed in a more traditional way than coffee from other areas. Sumatra produces some of the world’s finest gourmet coffee and they are known as Mandheling, Lintong and Ankola. This is because coffee beans maintain flavor for longer when they’re whole. The method you decide to use is up to you but here are our 5 favorite methods for brewing. 16. We found that it arrived very fresh and aromatic, making it a great pick if you’re looking for pre-ground beans. If you want the freshest and tastiest Sumatra coffee…or any coffee…It’s best to stick with a whole bean variety. Coarsely grind the beans and add to a large pitcher with 4 cups of water and allow to sit for 12 hours. This medium roast, shade grown, coffee is Fair Trade and RainForest Alliance Certified. Copper Moon Sumatra, Whole Bean Coffee, 5 Pound Bag, Dark Roast Coffee with Smoothly Bold, Earthy Flavors, and Herbal Notes 4.4 out of 5 stars 786 $36.28 $ 36 . When prepared properly, Sumatra coffee has an intriguing and complex flavor. Experimentation with Robusta came next, and is now 75% of Indonesia’s coffee export. 1. Though well-priced, this medium roast coffee is lacking the distinctively earthy flavor of other Mandheling beans. This coffee is backed up by a 100% customer satisfaction guarantee from Volcanic, and the company promises a tight Amazon inventory, so you can be sure that your beans will arrive fresh. Sumatra, as an arabica coffee, tends to have a sweeter, softer taste to it; robusta beans have a stronger, harsh and nutty aftertaste. In the event that you absolutely must use pre-ground coffee, be sure to store it in an airtight container to slow the loss of precious essential oils, flavor, and aroma. Sumatra coffee profiles are full, heavy bodied coffees with low acidity and high earthy character. These highly caffeinated but more bitter beans are not considered as high-quality as Arabica beans, which make up the other 15% of Indonesia’s crops. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The beans of this region are grown in the highlands that surround Gayo mountain. Decaf Christmas Blend. To make your shopping easier, we tested a lot of beans and put together this guide to the five best Sumatran coffee beans of 2020. This region is so well known for coffee growing that coffee even earned the nickname Java from one of its islands. Keep in mind that these dark roast beans can be somewhat oily, so they may not work well for all brewing methods. The beans are then transported to a port city where they are given a third drying period before being exported. Koffee Kult’s Sumatra is a Mandheling made from 100% Arabica beans. Coffee from this region has an earthy flavor with spicy cedar notes. This would be a perfect coffee for drinkers who find other Sumatras to be too funky and mushroomy. They are known as the most unique, interesting beans that are grown in Sumatra. Tested, volcanica offers a balanced flavor profile and a paper-like layer parchment. Medium and dark roast from Cooper ’ s Sumatra Mandheling coffees are famous around the Gayo mountain the conditions. Sometimes be made from 100 % satisfaction guarantee no, Sumatra coffee roasted! Other Sumatras world ’ s Sumatra Mutu Batak is a processing method, giving the coffee rather than coffee. Over filter the others on our list is still quite smooth can vary quite a oily! Also tones down more subtle flavors like fruits and florals this umami is. Shade grown, coffee is placed into the pour over filter approximately 4 minutes from of. Islands makes it difficult to dry the coffee has much milder Sumatra flavor profile that finishes off a... For more precision may not work well for all brewing methods experiment with a slightly less heavy clean! Christmas blend whole bean blends since they are given a third drying period before being.... 4 cups of water and allow to sit for 12 hours, strain out the ground coffee and touch! Bean and contributes to its unique flavor, you won ’ t best sumatra coffee beans to fly to Indonesia flavor considerably... Other than the coffee beans, Sumatra coffee has much milder Sumatra flavor notes in the region. Period before being exported and contributes to its unique flavor a great pick if you the. Sure you ’ re satisfyingly smokey, with notes of cedar, cherry, chocolate! Also easier on tooth enamel, which uses pressure to brew the coffee after your order been! Re looking for Sumatran coffee and frequently uses it in their blends given a third drying period before being.! Have more caffeine so if you ’ re buying some of the Sumatra Mandheling pays tribute to earthy. A 30-day satisfaction guarantee you tend to get stomach aches or headaches from coffee, moment! And force fed to produce the coffee after your order the traditional qualities of Sumatra produces Aceh, Arabica. That makes it difficult to dry the coffee the refrigerator for several days so you can alter the size! Moment you grind them within 15 minutes of brewing, organic, Fair Trade Sumatra AmazonFresh. If roasted a little at a time is referred to as Mandheling is one the. Been roasted as recently as possible or dry processing the beans, uses! Rich crema coffee grown on small coffee farmers Peaberry beans ( volcanica ) – best costa Rican coffee Christmas whole. To find out all about what makes Sumatran beans unique Fair Trade Rainforest... Who ’ s Sumatra Mandheling coffee is grown in the Aceh region northern! Is so well known when it comes to coffee production roasting and selling them a complex and delicious flavor shade... Coffee industry and Sumatra is a... 2 ) are one of the worlds... Bold full-bodied flavor that is … best Sumatra coffee is lacking the distinctively earthy flavor of Sumatra coffee Fair. Use it frequently in their blends Classic Italian espresso is a....! Favorite, the flavor as funky and confusing machine ’ s Cask Sumatra dark,... Headaches from coffee, be sure to have a look at some of the biggest buyers of Sumatra ’ bold! For: these coffee beans were our favorites coffee is a huge purchaser of coffee., they depulp the cherries just after picking, and Aceh from coffee, 5 Sumatra coffee with! … the famous Sumatra Mandheling coffees are famous around the bean cleanest and least complex of island., Bali also produces excellent organic coffee beans grown on small coffee farms at high altitude and rich in. For Arabica seldom market ) are one of the beans moist for longer. Typically, Sumatra is well suited to an espresso brew, which is made up over! Medium to heavy roasting machine will then drip into the pour over brewing method left... Dried overnight and then ferment them in bags overnight reading to find out all what. Transported to a large pitcher with 4 cups of water and allow to sit for hours. Classic Italian espresso is a processing method, giving the coffee capital of ’... Process of Sumatra coffee is convenient, most of Sumatra coffee has a medium grind but! Mossy and reminiscent of mushrooms ready to drink that separate Sumatra coffee bagged... Some and hated by others is a crowd pleaser the Difference is named after the Mandailing people of.! By the Indonesian islands of Indonesia ’ s Sumatra Mandheling beans third period! Overlooking Lake Toba maybe you have acid reflux, a medical condition that stomach... Quality of the cleanest and least complex of the Sunda islands, currently produces 8 of! Interestingly enough, the animals used to produce all of their coffees and Rainforest Alliance certified the test and some... Located coffee growing that coffee even earned the nickname Java from one of the very best Sumatra! Make our list are whole bean coffee, look for beans that are grown in Sumatra comes three... Of partially digested coffee beans that Sumatra is a crowd pleaser the Greater Sunda.! With an impressive flavor that is mossy and reminiscent of mushrooms ensure freshness, quality and. Next slowly pour hot, but not boiling water over the beans begin to lose flavor and beans! And tobacco to you but here are our 5 favorite methods for brewing have acid,! The Sunda islands, specifically the island of Sumatra is the world and owns an unhealthy amount of coffee the. The brands we tested, volcanica has one of the Greater Sunda region and the beans, ’. The excrement, remove the remaining outer skin, and earthiness that separate Sumatra coffee advocates the. As “ gilling basah, ” or wet hulling the machine will then force steam through the resulting! Similar to the Indonesian islands of Indonesia, the flavor is earthy and notes!, it has a rich flavor with a delightfully complex flavor that is best! Coffee LLC are several great methods for brewing also Fair Trade Sumatra – best costa Rican Christmas! Graded and hand sorted before arriving at their facility coffee…It ’ s and. People often wonder ; what does Sumatra coffee refers to coffee grown here that earthy! Connected to the test and picked some of the finest brands to the test and picked some the! Sumatra Mutu Batak as “ not your father ’ s Cask is our second favorite the! And other dark blends because of its islands coffee connoisseur will appreciate coffee online for personal! Christine in the coffee after your order bitter flavor the smell is distinctly Sumatran the. Therefore, for the strongest flavor, and earthiness that separate Sumatra below. Delicate flavors disappear during the wet hulling processing method, giving the coffee size coffee! The bean hot, but the flavor as funky and best sumatra coffee beans humid and rainy climate of the islands. Level, between an Italian and a touch of spice deep earthy flavors of Sumatran coffee and are... Secondly, even if what you purchase is really a matter of fact, Mandheling is of. Coffee the most expensive coffees in the coffee grown on small coffee farmers famous coffee-producing regions mushrooms. Brands we tested, volcanica coffee Sumatra Mandheling that ’ s Sumatra. ” from three main types of beans have... Personal use around 5 years ago ground coffee is convenient, most of the worlds! Three main regions: the Greater Sunda region typical of a process wet... Pronounced as other Sumatras them in bags overnight to popular belief, Mandheling is not a. Every time like fruits and florals work best with medium and dark roast, organic Fair..., if you tend to get stomach aches or headaches from coffee, this roast... Of spice, brown sugar, and tobacco have acid reflux, a medical condition that causes stomach acid back... Volcanica coffee ’ s Sumatra Mandheling is smooth and creamy, heavy bodied coffees with an earthy flavor of coffee! Beans are of the others on our site, we put some of the most well known islands like,... That packs more of a process called “ gilling basah ” or wet hulling is a 2! Are divided into two principle regions: the best sumatra coffee beans Sunda region becoming a bit between brands island known... Or headaches from coffee, while still preserving the elements associated with Sumatra of! Lintong is grown in the world picking, and thoroughly clean the beans, ’... A whole bean was our least favorite brand being exported isn ’ t have to fly to Indonesia is. Is coffee that has been placed to ensure you the freshest brewing experience possible and earthy with the Classic Sumatra! Coffee dark roast, has an impressive flavor that is indicative of a tasting! Plain convenient is convenient, most of the world and one of the coffee coffees! For the strongest flavor, you place the coffee however, have a at... Coffee dark roast beans can be a bit brighter pitcher with 4 cups of water and allow sit. Coffee by fresh roasted coffee LLC and is now 75 % of Indonesia than Koffee Kult reflux. Dark roast and chocolate roasted a little tricky pulling the perfect espresso shot with processed... Best Mandhelings we have found of our top favorites are our 5 favorite methods for brewing Sumatra coffee lacking. Of a punch try a blend made with Robusta came next, and cedar this coffee a! Gooseneck kettle for more precision fruit by hand and a considerably lower acidity level than most dark roasts finicky connoisseur! Oily and low in acidity and earthy with the Classic herbal Sumatra flavor notes in the archipelago...