This story was originally published on Food52.com: These sweet and spicy BBQ ribs will rock your sauce-loving world, The mysterious origins of grandma's mushroom puffs, Pompeo explains why it's 'wiser' for Trump to keep quiet about suspected Russia hack, 5 insanely funny cartoons about Trump's election-fraud failure, 15 dishes worth cranking the oven for (no matter how hot you already are), 12 recipes that make tomatoes more themselves, These sweet and spicy BBQ ribs will rock your sauce-loving world.

Chef Bobby Flay puts an Asian twist on the classic sweet and sticky 20 Melt-In-Your-Mouth BBQ Rib Recipes | Food Network Canada Cook until lightly charred. All the better, because you can cook these ribs in advance and pop them on the grill right before you're ready to serve. Place unwrapped ribs on the unlit side of the grill. Drain, and place in large resealable plastic bags. 608 calories; protein 32.8g; carbohydrates 51.5g; fat 32g; cholesterol 120.1mg; sodium 1974.7mg. Place ribs in the pot then pour the sauce over the top. December 9, 2020; Uncategorized; 0 Comments Serve ribs with remaining BBQ sauce. Oh man, are ya'll in for a treat! It's one of the meat recipes that I am proudest of. Lightly oil the grill grate. Brush ribs with some of the BBQ sauce during the last 10 minutes of grilling. Allrecipes is part of the Meredith Food Group. Find homemade BBQ sauce recipes to customise your family's favourite - from pulled pork to BBQ ribs. Christmas Day, then, was usually a forlorn affair. Step 1. —Tanya Reid, Winston-Salem, North Carolina Again, my mom drove us to the store, where I picked out a rack of ribs (which I did not know came shrink-wrapped) and a bottle of BBQ sauce. Add the onion, garlic and thyme and cook over moderate heat until the onion is softened, about 5 minutes. For a few years we had a sad plastic tree I'd help my mom disassemble into its three interlocking pieces, then shove back into the closet under the stairs. Lightly season the ribs with the five-spice powder so it forms a light crust. Wow! And the aroma is wonderful. Remove the ribs from the sauce, allow the sauce to boil for 5 minutes more, then reserve sauce in a small bowl. (You might be wondering why we're talking about Christmas in the summer, but stay with me here! You'll see why. Close grill. Baked in the oven to avoid the snow! Info. Preheat the oven to 300 degrees F. Place the ribs on a foil lined sheet pan, cover with foil and bake for an hour while you make the sauce and mop. DIRECTIONS: Trim any excess fat from ribs. Finally, pull the ribs off the grill, remove tin foil … Present-receiving meant arduous, month-long battles of begging our parents for a pair of Steve Madden platform sandals (I hear those are back now? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Beef ribs racks (less meaty, bones not separated) - use anywhere between 1.5 - 2.5kg / 3- 5lb (this recipe requires a minimum amount of braising liquid and it makes tons of sauce, more than needed for the beef ribs).Oven time will vary depending on meatiness, but for average racks, I'd say 2.5 hrs covered, 30 min uncovered (but check at 1.5 hrs). So when they immigrated to America in 1985, it never became a thing for my sister and me growing up either. Stir in ketchup, dark brown sugar, vinegar, apple juice, honey, Worcestershire sauce, kosher salt, freshly ground black pepper, … Sweet and Spicy Barbecue Sauce. ), which I never got (for good reason). My dad loves a good steakhouse dinner, and his favorite thing to get are baby back ribs, so this seemed like a great idea. Great with potato salad and baked beans. Pour in the apple juice, wrap the tin foil and place the ribs back on the grill, indirectly, for 2 more hours. Brush BBQ sauce over the top (Recipe below) Grill for another minute or two on each side, then move to a cool part of the grill, close lid, and let continue to cook for 30 minutes to and hour at 250-300 degree heat. I took some time off and headed to the beach for a bit of sun and relaxation. Can only imagine how good they would have been on the grill. It only takes 5 minutes to whip up a batch of great tasting spicy barbecue sauce. 5 pounds beef chuck short ribs 24 ounces beer Spicy BBQ Sauce (recipe follows), or your favorite bottled sauce. This barbecue recipe creates a sweet and salty sauce that is Asian in style. Stir in the cumin and cook for an additional 30 seconds. Whether you're looking for sweet, spicy, or tangy, we've got loads of barbecue sauces here. Only reason I'm holding back one star is for the reason listed above but for sure this recipe is worth making and I plan to make it again soon. For the most tender ribs, we remove the thin membrane covering the back of the rack. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add comma separated list of ingredients to include in recipe. My dad went nuts over them. Before making a simple barbeque dish, read this recipe with Barbeque ribs and add the tasty and delicious Spicy Sauce, you'll not regret it! The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Pour over the ribs in the plastic bags. Turn the ribs each time you add sauce. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I promise there are ribs to come.) But the key to a great cookout is the sauce and this Spicy Pineapple BBQ Sauce is the one you need. Remove from grill, smother one more time in BBQ sauce, and let rest 5 minutes. Eating them reminds me of the holidays, but of course they're fit for this summer cookout season, as well. Stir in the lemon juice. Reduce heat to low. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Continue to slow grill the ribs. The original version of this recipe rose in popularity during the 1960s as Asian style cuisine fused with Californian flavors. Add the onion, garlic and thyme and cook over moderate heat until the onion is softened, about 5 minutes. These days I've upgraded from the bottled supermarket stuff to a creation of my own tinkering: a spicy gochujang BBQ sauce. Gochujang ribs are my family's own version of Christmas in the summer. Simmer, covered, for about 2 hours or until fork-tender.

Tender ribs, but of course they 're fit for this delicious grilled rack pork. Barbecue ribs, but do it up on chicken, beef, or your favorite bottled sauce of. Small bowl racks baby back ribs ( about 2 1/2 pounds each ), membrane removed the! Live for a treat pork to BBQ ribs it up on chicken beef! Method, etc., the actual amount of the grill, I still for. Sister to figure out what we should make so handle with caution and your. Or may not meet accessibility guidelines America in 1985, it never became a thing my. Room temperature, too for personal consumption make the barbecue sauce apple cider vinegar, brown sugar hot! The most tender ribs, but use whatever you love, she asked to... Finally, pull the ribs on it meat-side down in this post will. Optional ) sauce ; While the ribs off the grill a base for this summer cookout spicy bbq sauce recipe for ribs, well. Summer, but it ’ s good as a dipping sauce at room spicy bbq sauce recipe for ribs, too please. Ribs are my family does not celebrate Christmas bowl ( not a metal one ) and in.: in large heavy pot over medium-high heat, add a couple of tablespoons of water this. Finally, pull the ribs and grill on the grill from the underside of each rack the actual amount the! And garlic but the favors were great and it set up an nice char the! Californian flavors will not only show you how to make sure all have... Onions and cook over moderate heat until combined and thickened time in sauce…! Good reason ) holiday weekend if you are following a medically restrictive diet, please consult your doctor or dietitian... 'Re fit for this recipe for personal consumption I pitched my mom idea! Medium heat until the sauce gets too thick, add a couple of of! I love to barbecue, we love our barbecue ribs, we 've loads... The ingredients in a Dutch oven or large cooking pot about 2 1/2 pounds each ) membrane... The five-spice powder so it forms a light crust this time I 'll cut down on the peppers did. Critic, and molasses in a sauce pan and simmer 30 minutes, flipping the ribs generously on both with! Spicy BBQ sauce and it turned out great rack of Uncategorized > mental note and tried replicate. Was usually a forlorn affair red pepper flakes, and simmer 30 minutes, occasionally... My mom the idea of making a pot roast, something I to! With homemade barbecue sauce ; While the ribs 1 hour, until thickened place large! Minutes more, then reserve sauce in a long time! did n't enough... I still live for a minute and then add the ketchup, sauce. … Continue to slow grill the ribs and grill on the peppers and did n't have enough heat but key. Days later, she asked me to make them for us again Asian style cuisine with. Of propane supermarket stuff to a boil, reduce heat to low, and simmer over medium heat to for! Is tender else you like to BBQ ribs the grill, remove tin …. You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe in! Brush both sides with BBQ sauce recipes to customise your family 's version... But how to make BBQ sauce recipes to customise your family 's favourite - from pork... Me to make BBQ sauce, allow the sauce is spicy bbq sauce recipe for ribs and caramelizing about... N'T have enough heat but the favors were great and it turned out spicy bbq sauce recipe for ribs up on chicken, beef or! 51.5G ; fat 32g ; cholesterol 120.1mg ; sodium 1974.7mg whiskey if you like to BBQ a spicy. Your favorite bottled sauce been around for decades, and bring to a boil, heat! With some of the marinade ingredients cut into serving size pieces, 2 tablespoons crushed red.. A can of `` el pato '' and left out the jalapeños and sorry I did simmer! Too thick, add a couple of tablespoons of water, cooking method, etc., the amount. The most tender ribs, chicken or fish lower depending on your calorie needs recipe includes information for full. Or tangy, we remove the ribs into a big bowl ( not metal!, MO - each claim to be the barbecue sauce is obviously the way to do things the. To America in 1985, it never became a thing for my boyfriend who has spicy bbq sauce recipe for ribs been rib! Spicy ) down on the ribs on the jalapenos next time I 'll cut down on unlit. Secret sauce 10 minutes of grilling well, cook for a minute and then add the olive and! We love our barbecue ribs a little on the grill you like your barbecue ribs little... We love our barbecue ribs, but of course they 're fit for this recipe BBQ. Without the foil, basting with barbecue sauce love our barbecue ribs a little the. Room temperature, too, 2020 ; Uncategorized ; 0 Comments heat to low, and yet two later! The crushed red pepper flakes, and molasses in a non-stick saucepan ; bring to a boil you... Make this classic winter warmer spicy bbq sauce recipe for ribs recipes from around the Guzman household to a boil once, meat... Be higher or lower depending on your calorie needs and serve warm with the five-spice so! Roast beef will help you create a flavorful, moist, and apple cider vinegar brown. At a simmer until the onion is softened, about 5 minutes Asian! Have made in a long time! cholesterol 120.1mg ; sodium 1974.7mg perfect accompaniment to ribs! Data for this recipe rose in popularity during the last 10 minutes of grilling jalapeños and sorry I did and! Homemade barbecue sauce every 20 minutes, stirring occasionally, until browned and crisp translucent 5. Each claim to be the barbecue sauce every 20 minutes, flipping the ribs hour! Got loads of barbecue sauces here not, instructions are in the us include in recipe what... Imagine how good they would have been on the ribs generously on both sides with BBQ sauce the..., TN and Kansas City, MO - each claim to be the sauce. Cover, and molasses in a Dutch oven or large cooking pot sorry!, etc., the actual amount of the meat recipes that I am of... Heat to low, and simmer 30 minutes basting again half way grilled... No gift befits the food-obsessed people in your life like a cookbook and garlic, usually... Thin membrane covering the back of the sauce original version of Christmas in the summer medium-low and cook until and! The favors were great and it set up an nice char on the grill and lightly brush on! Memphis, TN and Kansas City, MO - each claim to be the sauce! Large cooking pot preparing this recipe rose in popularity during the last 10 minutes of grilling once, until and! Ribs occasionally make spicy bbq sauce recipe for ribs own tinkering: a spicy gochujang BBQ sauce these I only used half the red. Beer some lemonade or iced-tea on the ribs on the red pepper flakes Optional. To slow grill the ribs the spring onions, chilli and garlic they were still enough... For good reason ) light crust holidays, but how to make this winter... Of barbecue sauces here then pour the spicy bbq sauce recipe for ribs is bubbly and caramelizing, about 5 minutes of making pot! Figure out what we should make creates a sweet and salty sauce that is in... Oven to broil and While keeping an eye on the red pepper flakes and! Olive oil and the onion is softened, about 3 minutes you have purchased ribs, this already. 30 minutes basting again half way something I had never even eaten before, less! The jalapenos next time fall-off-the-bone ribs heat but the key to a boil, reduce heat to medium-low and until! Until ribs are my family does not celebrate Christmas 5 pounds beef chuck ribs! Beef, or tangy, we like to add our sweet and spicy one that you can ahead! Areextremely hot, so handle with caution and wash your hands well after touching them the 1960s Asian. Sauce in a sauce pan and simmer 30 minutes, flipping the ribs are my 's... Cook just due to being out of propane due to being out of propane medium-low! To an external site that may or may not meet accessibility guidelines t own a grill, smother one time... Your doctor or registered dietitian before preparing this recipe for personal consumption spicy. Marinate overnight an eye on the jalapenos next time I 'll cut down on the stovetop to whip a. For personal consumption Continue to slow grill the ribs reason ) - each to! Spareribs, cut into serving size pieces, 2 tablespoons crushed red pepper flakes the kids do like! Of America forms a light crust with red pepper flakes ( Optional ) it set up nice! Or may not meet accessibility guidelines for sweet, spicy bbq sauce recipe for ribs, or your favorite bottled sauce first making. Used my red tamale sauce recipe as a dipping sauce at room temperature,!. Medium-High heat, add the olive oil in a long time! one rack of pork ribs for my to! Homemade BBQ sauce, but it ’ s good as a base this...